Satay
Hye everyone.. Today i am gonna post about satay or sate in Malay. Its a must have dish if you came to Malaysia or Singapore or Indonesia. The meat is pierce with wooden stick and grilled..You can eat it as it is or you can dip it into the sauce which are made from groundnut. Its quite spicy and very tasty. The picture below show how tasty satay is. The darker one is beef satay and the less darker is chicken satay.

Seems like it is not like a pretty good diet right?!..If you all eat satay, don’t ever forget to eat the cucumber, because eating satay together with carbon after barbequing can cause cancer. But we have a cure for that. Cucumber should be eaten after we ate the satay because satay has carsinogen (a cancer causing element)but cucumber is anti-carsinogenic. So don’t forget to eat the cucumber the next time you have satay.

Happy Eating Weekend!!!…








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